THE 5-SECOND TRICK FOR CHICKEN SOUP

Bread the chicken: Set up a breading station with 3 shallow bowls: flour in the primary, crushed eggs and mustard in the second, and panko breadcrumbs blended with butter, Parmesan, and seasoning while in the third.The chicken breast has two similar sides any time you open it, which makes it look like a butterfly. To really make it even for Japanes